Cookie Cutters & Baking Supplies
Created by decorators for decorators, each Shaper has been designed to enhance creativity, accuracy, and confidence when working with edible and non-edible ingredients including fondant, marzipan, sugar paste, and modeling chocolate.
With these six unique, double-headed shapers, creating beautifully detailed flower petals, curls, ruffles, and clean fondant seams for cakes, cupcakes, and treats has never been easier.
6 uniquely designed shapes for sculpting, shaping, blending, texturing, and modeling
Tapered, double-head design – two tools in one
Ergonomically engineered for comfort, efficiency, and accurate Color coded for easy identification
Made from flexible, food-grade TPE that will maintain physical integrity against breakage, cracking, and deterioration
Durable, residential, and commercial dishwasher safe. Heat and cold resistant – as low as -40˚F up to 275˚F degrees continuously
Made with FDA approved food-safe materials
The seamless, ergonomically designed Innovative Sugarworks Sugar Shapers™ are engineered to maximize comfort and efficiency when performing highly repetitive and detailed decorating tasks.
Flexible, durable, and color-coded for easy identification, these professional-grade tools are an essential part of any professional, student, or hobbyist sugar-artist toolkit.
Jeff & Sharon Magstadt